San Francisco, California: Known for its progressive culinary scene, San Francisco is home to some of the country's most celebrated chefs and restaurants. Fresh seafood, farm-to-table dining, and a focus on sustainability are hallmarks of the city's approach to food. Notable dishes include sourdough bread, Dungeness crab, and cioppino, a hearty fish stew . Additionally, the city's proximity to Napa Valley means wine lovers can enjoy exceptional pairings right in the heart of the city.
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